Paul Adrian Stahlwarenfabrik

About the company

Over the decades, the family-run knife manufactory Paul Adrian has made a name for itself in the production of steak knives with new developments combining design, materials and craftsmanship. With our specially developed and patented serrated edge, which is ideal for both restaurant and private use, we refine our cutlery with, among other things, precious certified woods that are lovingly crafted by hand into valuable one-of-a-kind pieces.